1. Mix together all ingredients (excluding chocolate chips), and slowly add in almond milk until cookie dough consistency. 2. Stir in chocolate chips. 3. Press mixture into part of an 8×8 pan to desired thickness. 4. Freeze until solidified. Cut into bars and enjoy!
Total Serving Yield: 3 bars Calories per Serving: 209 Macros per Serving: Fat: 13 | Carbs: 11 | Protein: 12